Abigail

Abigail

Easy Anchovy Pasta: Mediterranean Delight

A plate of spaghetti glistening with anchovy-garlic olive oil sauce, speckled with red pepper flakes, lemon zest, and parsley, topped with a drizzle of olive oil

Picture this: you’re starving after a long day. The fridge looks bare. You crave something savory, quick, and satisfying. Enter the Easy Anchovy Pasta. This dish solves your dinner woes in under 30 minutes. It’s packed with bold flavors from…

Ground Beef Casserole with Hash Browns

A golden, bubbly ground beef casserole in a 9×13-inch baking dish, topped with crispy hash browns and melted cheddar cheese, with a sprinkle of green onions and a serving spoon ready on the side

Craving comfort food that’s quick, delicious, and guilt-free? This ground beef casserole with hash browns is your answer! It’s a savory, cheesy masterpiece that’s perfect for weeknight dinners or feeding a hungry crowd. The crispy hash brown crust tops a…